The restaurant has a long history. It was opened in 1980 under the name “Plaža”. In 1995 it was completely reconstructed and renamed into “Porat and Porto Bello apartments”. The owner Jovan Sholiaga has managed to create "restaurant by the sea", where you can try Mediterranean cuisine including meat food, different kinds of fresh fish and seafood, which Mr. Sholiaga fishes personally in the sea.
Besides, there is a wide choice of domestic and imported wine at the restaurant. Red and white are domestic wines produced by the owner. We strongly recommend you to try these wines together with amazing dishes. Restaurant “Porat” is located on the seaside and has 3 big terraces immersed in the green.
The interior of the restaurant is featured by elegance and chic. Warm and comfortable atmosphere will provide you with an unforgettable experience, pleasant memories and makes you visiting this restaurant over and over again.
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